TEATIME MAGAZINE - SEP/OCT 2019

This colorful Fall edition is loaded with recipes and ideas for your teatime entertaining. See news about Downton Abbey and read Bruce Richardson's essay "Waiter, I Smell Grass in My Teacup!"
Price: $5.99
Set your table with the colors of Autumn Splendor with inspiration from this fall edition. See dozens of recipes, including Pumpkin and Walnut Scones, Rosy Apple Pecan Tartlets, and Pink Ribbon Meringues. Jane Pettigrew takes us to Afternoon Tea in southern India and Bruce Richardson entertains with his regular column while Britt Stafford introduces a tea chef in Houston.

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