 Assam CTC Black Tea Assam CTC Black Tea Rotorvane machine making CTC |
This is our "comfort tea" from India - rich, full-bodied, and made for the addition of milk. Moving from coffee to tea? Consider this easy-to-drink and affordable black tea. Add milk or cream if you wish. Now available in 50 or 100-ct pyramid sachet packs
Ingredients: Premium organic black tea Origin: India Caffeine Level: High Brewing Time: 3-4 minutes Water Temperature: 212°F
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This fast-steeping Organic tea from the Dinjoye Gardens in the Assam region of India is known around the world for its full-bodied flavor that combines well with milk. This grade is found in a host of English and Irish morning blends. Think of it as comfort food!
CTC stands for Cut-Tear-Curl, a process invented by the English when they established many of the gardens in India and Sri Lanka. The tea leaves are put through a Rotorvane machine (see Bruce Richardson's photo), which eviscerates the leaves. This makes a finished tea which is concentrated into tiny pellets. This ensures a fast steep and a bold cup of tea that is filled with tannins that love to bind with milk.
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