Afternoon tea at Kentucky's historic Elmwood Inn was a glorious celebration of outstanding foods, great teas, captivating art, and classical music. Shelley Richardson shares twelve themed teas with photos and recipes in her second of three cookbooks.
A TEA FOR ALL SEASONS: Celebrating Tea, Art, and Music at The Elmwood Inn
by Shelley & Bruce Richardson.
A Tea for All Seasons is the second cookbook from the Richardson's best-selling series of three recipe books from the Elmwood tearoom. These are some of the most requested recipes debuted in the Richardson's 14 years of tearoom experience (1990-2014). The beautiful hardcover book includes 50 color photographs.
Themes inclued: AN ANGELIC TEA, FIRESIDE TEA, TEA FOR LOVERS,AN IRISH TEA, TEA WITH SHAKESPEARE, MAYDAY TEA, TEA IN THE ROSE GARDEN, 1850's SUMMER TEA, SUNFLOWER TEA, TEA AT THE BALLET, HARVEST TEA, and TEA WITH MONET.
Published by Benjamin Press and available wholesale at 800.765.2139
Autographed Fifth Edition
Hardcover with jacket, 115 pages, 50 color photographs, and 72 recipes
ISBN 9781889937007
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