French Breakfast Tea - St Coombs Estate
This rich, single estate Sri Lankan black tea from the St Coombs garden yields a smooth cup of tea that goes well with your breakfast or any meal throughout the day. So sophisticated!
Ingredients: Premium black tea
Origin: Sri Lanka
Caffeine Level: Medium
Brewing Time: 3 - 7 minutes
Water Temperature: 212°F
This deep, rich single estate Ceylon (Sri Lanka) black tea has long, wiry leaves that yield a smooth finish with or without milk. It's intentionally hard to overbrew this forgiving tea. The French have always been enamored by Ceylon teas and this one from the St. Coombs Estate in the Dimbula region is a favorite!
4/26/2016 1:36 PM
This is a simple and tasty black tea that I find perfect for morning tea. This is like the black tea you grew up with, only better tasting.
Good breakfast tea
4/26/2016 1:34 PM
This is a solid, if not spectacular, breakfast tea. Flavor is balanced, with no one flavor dominating. Maybe my wife and I just prefer other blends.
Full flavor, mahogany cup.
Erin E. Kramer
4/26/2016 1:33 PM
Delicious! If you like the idea of a strong cup to awaken you, then this is a good choice. It's full-bodied. A one-minute steep worked for me. If you always envisioned what Lipton tea might be like if you got to the leaves before they were dust, then you might like this.
Leaves can only be used once (it's my Scottish blood that wants to use them twice).